Apply Now: UNICEF Home-Based Nutrition Consultant Role – 6-Month International Consultancy

The United Nations Children’s Fund (UNICEF) is offering an important international consultancy opportunity for experienced professionals in nutrition, food systems, and public health. The organization is seeking a Nutrition Prevention Consultant for a 6-month home-based consultancy supporting its nutrition programming in Yemen.

This consultancy is designed for experts who want to contribute to improving food systems and nutrition outcomes for vulnerable children. UNICEF continues to work in some of the world’s most challenging environments, ensuring that disadvantaged children receive essential services and opportunities for a healthier future.

The role focuses on analyzing food systems, identifying opportunities to improve access to nutrient-dense foods, and supporting sustainable nutrition solutions for young children.

About UNICEF and Its Global Mission

The United Nations Children’s Fund is one of the leading humanitarian organizations dedicated to protecting children’s rights and improving their well-being worldwide. Operating in over 190 countries and territories, UNICEF focuses on providing lifesaving services in areas such as health, nutrition, education, water and sanitation, and child protection.

UNICEF works every day to ensure that children—especially those living in fragile or conflict-affected regions—can survive, grow, and thrive. The organization partners with governments, civil society groups, international agencies, and private sector stakeholders to deliver impactful programs that support child development.

In , UNICEF has maintained a long-standing presence since the 1970s, supporting communities and responding to the urgent needs of children across the country.

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UNICEF’s Work in Yemen

Yemen is one of the most complex humanitarian environments in the world. While the country made gradual progress in improving child welfare after ratifying the Convention on the Rights of the Child in 1991, the situation deteriorated significantly following the conflict that escalated in 2015.

Millions of children in Yemen face severe challenges, including food insecurity, malnutrition, lack of clean water, and limited access to healthcare services. UNICEF works across all governorates in the country to support children through integrated programs.

Key program areas include:

• Health services for mothers and children
• Nutrition interventions addressing child malnutrition
• Water, sanitation and hygiene (WASH) programs
• Basic education initiatives
• Child protection services

Through partnerships with local authorities, community organizations, and international partners, UNICEF continues to deliver essential support to children and families affected by the crisis.

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Overview of the Nutrition Prevention Consultant Role

The International Consultancy for Yemen – Nutrition Prevention Consultant aims to strengthen food systems and improve the availability of nutritious foods for children.

The selected consultant will conduct scoping studies, market assessments, and investment analysis to identify sustainable solutions that enhance food systems and improve diets for young children.

Although the consultancy is home-based, it involves close collaboration with UNICEF teams and partners working on the ground in Yemen.

The main objective is to analyze existing food systems and identify opportunities to increase access to nutrient-dense foods, particularly for children aged 6 to 23 months.

Key Responsibilities of the Consultancy

The consultant will perform several analytical and strategic tasks that support UNICEF’s nutrition programs.

Food Systems Analysis

A primary responsibility is analyzing existing food systems to determine how effectively they meet the nutritional needs of young children. This includes identifying gaps in the production, processing, and distribution of nutritious foods.

The consultant will also assess how current food systems influence dietary patterns among infants and young children.

Mapping Nutrition Initiatives

Another key task involves mapping existing and emerging initiatives that promote the production of nutrient-rich foods.

Special focus will be given to initiatives led by:

• Local enterprises
• Farmer cooperatives
• Medium and large food processors

The goal is to identify initiatives that can be expanded or replicated to improve nutrition outcomes.

Exploring Food Innovation Opportunities

The consultant will explore opportunities for innovation in food processing, particularly for nutrient-dense foods suitable for young children.

This includes reviewing opportunities for:

• Safe food processing techniques
• Development of fortified foods
• Production of specialized nutrition supplements

Such innovations can play an important role in addressing child malnutrition in Yemen.

Strengthening Partnerships

The consultancy also involves identifying opportunities for collaboration between UNICEF and various stakeholders.

These include:

• Other UN agencies
• Government institutions
• Non-governmental organizations
• Private sector companies

Strong partnerships are essential for developing sustainable food systems that benefit children.

Developing Investment Cases

The consultant will prepare investment cases and fundraising strategies to support promising initiatives. These investment proposals will help mobilize financial support for programs aimed at improving child nutrition and food production systems.

Key Deliverables and Timeline

The consultancy includes several structured deliverables during the assignment period.

Inception Report – Week 4

During the first phase of the consultancy, the consultant will submit a comprehensive inception report outlining:

• The proposed methodology
• A quality assurance framework
• A detailed work plan with timelines

The consultant will also support the design and preparation of a high-level consultative workshop involving government representatives and key stakeholders.

Food Systems Sensitivity Analysis – Week 6

A detailed report will assess how Yemen’s current food systems support or limit nutritious diets for children aged 6–23 months.

The report will also identify opportunities to expand local food production and improve access to nutritious foods.

Value Chain and Market Assessment – Week 8

Another major deliverable is a complementary food value chain and market analysis.

This report will examine:

• Production systems
• Importation channels
• Distribution networks
• Pricing structures
• Marketing practices
• Consumption patterns

The analysis will provide recommendations for strengthening local production and reducing reliance on imported food products.

Education Requirements

Applicants must hold a Master’s degree or higher in a relevant discipline.

Acceptable fields of study include:

• Nutrition
• Public Health
• Food Systems
• Agriculture
• Economics
• Development Studies
• Other closely related areas

Advanced academic training is necessary due to the technical nature of the consultancy.

Professional Experience Required

UNICEF is seeking highly experienced professionals for this consultancy role.

Candidates should demonstrate:

• At least 10 years of professional experience in food systems analysis, nutrition programming, or public health
• A minimum of 7 years of consultancy experience related to nutrition and food system investment analysis
• Proven experience conducting comprehensive food system assessments
• Expertise in financial analysis and donor investment landscapes
• Experience designing monitoring and evaluation frameworks
• Demonstrated ability to facilitate high-level stakeholder consultations and workshops

Experience working in international development or humanitarian programs will be considered a strong advantage.

Language Requirements

Applicants must have fluency in English.

Knowledge of Arabic is considered an advantage, particularly when engaging with stakeholders in Yemen.

UNICEF Core Values and Competencies

All professionals working with the United Nations Children’s Fund are expected to demonstrate the organization’s core values, known as CRITAS:

• Care
• Respect
• Integrity
• Trust
• Accountability
• Sustainability

In addition to these values, UNICEF emphasizes competencies such as strategic thinking, collaboration, innovation, partnership building, and ethical awareness.

Important Application Information

The consultancy was advertised on 15 March 2026, and interested candidates must submit their applications before the 28 March 2026 deadline.

Applicants are required to provide:

• A technical proposal outlining methodology and approach
• An all-inclusive financial proposal in USD
• Details of relevant professional experience
• Contact information for three referees from recent projects

Only shortlisted candidates will be contacted for the next stage of the recruitment process.

Final Thoughts

The UNICEF Nutrition Prevention Consultant consultancy offers a meaningful opportunity for experienced professionals to contribute to improving nutrition systems in one of the world’s most challenging humanitarian contexts.

By analyzing food systems, identifying investment opportunities, and supporting innovative nutrition solutions, the selected consultant will help strengthen food systems that ensure better nutrition for vulnerable children.

For experts passionate about global health, nutrition policy, and sustainable development, this consultancy provides a chance to make a lasting impact through the work of the United Nations Children’s Fund in Yemen.